Kevin Systrom, the man who turned one user habit into a generation’s favorite app. There’s a version of Instagram that never happened, one that was cluttered with features and tried to do everything at once. Lucky for us, Kevin Systrom was paying attention. In late 2010, Systrom and co-founder Mike Krieger built what would become…

Odia cuisine is receiving increasing attention in recent food discussions across India. It is being mentioned alongside some of the country’s most widely recognised regional cuisines. The interest has grown after industrialist Harsh Goenka highlighted Odia food in a social media post. Earlier, chefs such as Vikas Khanna and Ranveer Brar had also spoken about…

Hill travel in north-east India has always existed slightly outside the country’s louder tourism circuits. The distances are longer, the weather shifts quickly, and many of the towns remain shaped more by local rhythms than by visitor infrastructure. That separation is part of the appeal. Summer arrives differently here as well. Mist replaces heatwaves, roads…

Cravings have a bad reputation. They are often treated like weakness, bad habits, or a lack of self-control. But the truth is usually more interesting than that. When your body keeps nudging you toward chocolate, chips, bread, or something icy and sweet, it may be trying to say something. Not always in a dramatic way….